by Sam Dounis | Sep 7, 2016 | About Sam, Stories, Thoughts and Musings
Have you ever watched Saturday Kitchen and wondered what it would be like to have someone prep all the ingredients for you? To have them measured out into wee containers so that all you have to do is show off your chopping skills and then put everything together?...
by Sam Dounis | Jan 27, 2015 | Uncategorized
The Irish say that the laughter is brightest where the food is best. In which case there can be no happier place than the area that encompasses Aberfeldy and Kenmore in Scotland. There are many reasons I love going to my parents’ holiday home in Kenmore. The...
